Cochon

930 Tchoupitoulas St New Orleans LA 70130
Website: www.cochonrestaurant.com
Email: info@cochonrestaurant.com

Chef Link and co-owner Chef Stephen Stryjewski, embracing the old style traditions receive whole pigs and oversee an in-house Boucherie, creating boudin, andouille, smoked bacon, and head cheese. The menu also features handmade crawfish pies, rabbit & dumplings, and spoon bread with okra & tomatoes. Cochon offers specialties from the wood-burning oven such as roasted oysters, suckling pig, and beef brisket. Seafood from local waters round out the offerings with Chef Link’s signature roasted gulf fish “fishermen” style.

Hours

Mon - Fri 11:00 am - 10:00 pm
Sat 5:30 - 10:00 pm

Services

Lunch
Dinner
Authentic Cajun Cuisine
Crawfish Pies
Boudin
Andouille
Roasted Oysters
Seafood
Suckling Pig
Beef Brisket
Wine List
Bourbon
Traditional Southern Cocktails
Moonshine